- Ashlie Thomas -
My name is Ashlie Thomas and one thing that makes me original is that I am not afraid to harness my talents to address really big problems that impact people. Like using gardening to help in the fight for food security.
Many years ago, I came face to face with a very complex problem, and gradually learned about how many people were affected by this issue—- Food insecurity. I actually didn’t start out with a desire to be an entrepreneur. I simply wanted to help find a solution to this really big problem. It bothered me to witness so many people in my community develop health challenges, and many of these conditions were either caused by or exacerbated by diet. The part that burdened me most was the fact that many were expected to improve their health through diet change, yet access to healthier food options were a challenge. After diving deeper into this problem through research, volunteering, and training, I discovered that this issue of food insecurity was not just exclusive to the US.... this is a growing global issue.
So, I thought to myself, “what can I do to help people access the food they need?” And it dawned on me one day while I reflected upon my grandfather in his small garden: Build access for ourselves with the resources and skills we have.
Fast forward to 2019, my husband and I built a 2000 sq ft garden behind our home (it has doubled in size since then) and learned how to grow food right in our backyard. Eventually, I created a blog to document this journey and to show others how to build their own edible gardens using whatever space they have. This led to me writing a book, which will be published in the winter of 2022.
Also while gardening, I learned how to make jams using the fresh produce from my garden and from local farmers. For a while I shared them as gifts, but I began receiving great feedback from family, friends and colleagues and many began offering money for orders, so I started a small gourmet jam business called, Jam·ologie. And I have to say, the jams are pretty good!
All in all, there is a lot of potential for profitable entrepreneurial ventures in the agriculture space. As a black small business owner I hope to bring more awareness to the need for more black small business owners in this space. This, in my opinion, contributes to more resilient communities and enhancing local foods systems.
Through all of this, I realized an entrepreneurial spirit has always been inside of me. I just needed to allow myself the space to explore it, and walk in it. I’ve learned that seeking to solve a problem can open doors and oftentimes present opportunities to forge our own entrepreneurial paths.
Many people tend to avoid entrepreneurial ventures due to the perceived risks and perhaps the unclear path. I was one of those people honestly. That is until I saw how my passion and talents could be used to provide something valuable and impactful to others. I am hopeful that the entrepreneurial steps that I am taking today will empower and motivate others to consider embarking on an entrepreneurial journey to build upon their own dreams, even when they feel that it may be out of reach for them.
I trust that the seeds of empowerment, education, and entrepreneurism that I am sowing today will allow the generations of tomorrow to reap the harvests of greater food freedom, better health outcomes, and stronger economic opportunities.
No, not just one person — I have been blessed with a wonderful tribe and layers of support. First, my husband, who is also an entrepreneur, is not just my best friend and life partner, but he’s also my mission partner. We encourage, support, and sharpen each other every step of the way, and have done so since day 1.
Lastly, my family (past and present) inspires me to push further. I come from and am married into a family of hard working dreamers and doers-- and the entrepreneurial spirit runs deep in both families. I am grateful for the passion and lessons that have been passed down to me, and I am honored to be able to build upon that foundation for the next generation.
Be aware of the power you have to make an impactful mark. If you don’t see a solution to a problem that burdens your mind and heart, be empowered to run and find one. Also don’t be surprised when others see your mission and want to help you run further. This is the spirit of entrepreneurship.
Recognize that humans come in all shapes, sizes, colors, and from different backgrounds. We each possess a wide range of cultural experiences that many do not realize are our greatest assets. And when we accept one another with all of our experiences...all of our differences... all of our assets....then we are able to live authentically, think bigger, execute better, and create greater innovation together.. I believe there’s enough room at the table for all of us. And if there isn’t, then simply put we need to build a bigger table.